Venango County Recipe of the Day: Almond Poppy Seed Muffins

| August 11, 2019

These muffins are great for a quick breakfast for those who are always on the go!

Almond Poppy Seed Muffins

Ingredients

3 cups flour
2 1/4 cups sugar
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
1 1/2 cups vegetable oil
1 1/2 cups milk
3 eggs
1/2 teaspoon almond extract
1 1/2 tablespoons poppy seeds

Instructions

~Preheat oven to 350°. Line two 12-cup muffin tins with cupcake liners.

~Combine flour, sugar, baking powder, and salt.

~In another bowl whisk oil, milk, eggs, and extract till smooth. Add dry ingredients mixing till moist. Gently stir in the poppy seeds.

~Fill muffin tins. Bake 30 minutes.


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Category: Breakfast, Dessert, Local News, News, Recipes