Need a quick dessert for Mother’s Day? Try this refreshing recipe!

Easy Lime Pie

Ingredients

1 — 14 oz. can sweetened condensed milk
1/2 cup lime juice
1 — 8 oz. carton frozen whipped topping, thawed
three or four drops green food coloring
1 — 9 ” prepared graham cracker crust
Additional whipped topping

Directions

~In a medium bowl, combine milk and juice; let stand for a few minutes.

~Stir in whipped topping. Add food coloring. Spoon into crust. Chill until firm.

~Garnish with whipped topping.

~Makes six servings.