Venango County Recipe of the Day: Banana Crumb Muffins

| July 18, 2016

This recipe is absolutely scrumptious!

Banana Crumb Muffins

Ingredients

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 bananas, mashed
3/4 cup white sugar
1 egg, lightly beaten
1/3 cup butter, melted
1/3 cup packed brown sugar
2 tablespoons all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon butter

Directions

~Preheat oven to 375°. Lightly grease 10 muffin cups, or line with muffin papers.

~In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder, and salt.

~In another bowl, beat together bananas, sugar, egg, and melted butter.

~Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.

~In a small bowl, mix together brown sugar, 2 tablespoons flour, and cinnamon.

Cut in 1 tablespoon butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.

~Bake in preheated oven for 18 to 20 minutes.


Copyright © 2017 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.

Category: Breads, Local News, News, Recipes