Venango County Recipe of the Day: Classic German Hamburgers

| January 4, 2019

The nutmeg spice in this recipe makes all the difference! Sponsored by Franklin-Oil Region Credit Union.

Classic German Hamburgers


2 pounds lean ground beef
1 medium onion, minced
3 tbsp. minced fresh parsley
2 eggs, beaten
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. ground nutmeg
2 tbsp. all-purpose flour
2 tbsp. butter
2 large onions, thinly sliced, separated


~In a large bowl, combine ground beef, onion, parsley, eggs, seasonings, and flour; mix well. Shape into six patties.

~Melt butter in a skillet; cook patties to desired doneness. Remove hamburgers to a serving platter and keep warm.

~Cook onion rings in pan juices until soft and golden. Spoon onions and remaining cooking juices over hamburgers. Serve immediately.

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Venango County Recipe of the Day is Sponsored by Franklin-Oil Region Credit Union.

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Category: Local News, Main Course, News, Recipes