Venango County Recipe of the Day: Fried Rice

| November 15, 2016

This is a great way to use leftover rice!

Fried Rice


1/3 cup chopped onion
1/4 cup butter
4 cups cold cooked rice
3 tablespoons teriyaki sauce
2 tablespoons minced fresh parsley
1 teaspoon garlic powder
1/8 teaspoon pepper
1 egg, lightly beaten


~In a large skillet, saute onion in butter until tender.

~Stir in the rice, teriyaki sauce, parsley, garlic powder, and pepper. Cook over medium-low heat for 5 minutes, stirring occasionally.

~Add the egg. Cook and stir until egg is completely set, about 3 minutes.

Copyright © 2018 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.

Category: Local News, News, Recipes, Sides