Oatmeal Pancakes — A great breakfast for two!

Oatmeal Pancakes

Ingredients

3/4 cup quick-cooking oats
1/2 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon sugar
1 egg
1 cup buttermilk
3 tablespoons butter, melted

Directions

~In a bowl, combine the oats, flour, baking soda, and sugar.

~Combine the egg, buttermilk, and butter; stir into the dry ingredients just until moistened.

~Pour batter by 1/3 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.

~Makes 7 pancakes.