Venango County Recipe of the Day: Patti’s Blueberry-Peach Muffins

| July 5, 2017

muffinsA recipe submitted by Patti! Sponsored by Franklin-Oil Region Credit Union.

Patti’s Blueberry-Peach Muffins

Ingredients

1/4 cup butter, softened
1/3 cup sugar
1 egg
1-1/4 cups all-purpose flour
1 tsp baking powder
1/4 tsp salt
1/8 tsp baking soda
1/2 cup peach yogurt
2/3 cup fresh blueberries
1 tsp. grated orange peel

Directions

~Preheat oven at 375°.

~In a small bowl, cream butter and sugar until light and fluffy. Beat in egg.

~Combine the flour, baking powder, salt, and baking soda; add to creamed mixture alternately with yogurt, beating well after each addition. Fold in blueberries and orange peel.

~Fill paper-lined muffin cups three-fourths full. Bake for 20 to 25 minutes.

~Cool for five minutes before removing from pan to a wire rack. Serve warm.

~Makes eight muffins.

Submitted by Patti.

Venango County Recipe of the Day is Sponsored by Franklin-Oil Region Credit Union.

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Category: Breakfast, Local News, News, Recipes