Venango County Recipe of the Day: Peanut Butter Cheesecake Pizza

| August 9, 2018

Make this delicious and simple recipe as an appetizer for your next family gathering! Sponsored by Franklin-Oil Region Credit Union.

Peanut Butter Cheesecake Pizza

Ingredients

1 tube refrigerated sugar cookie dough
1 – 8 oz. package cream cheese, softened
2 eggs
1/2 cup sugar
1 cup peanut butter chips
1 cup chopped unsalted peanuts
1 cup milk chocolate chips
1 teaspoon shortening

Directions

~Preheat oven at 350°.

~Press dough onto an ungreased 14-in. pizza pan. Bake for 15 to 18 minutes (or until deep golden brown).

~In a small bowl, beat cream cheese until fluffy. Add eggs and sugar; beat until combined. Spread over crust. Sprinkle with peanut butter chips and peanuts. Bake for 15 to 18 minutes (or until center is set).

~Cool for 15 minutes.

~Meanwhile, in a microwave, melt chocolate chips and shortening. Stir until smooth. Drizzle over pizza.

~Refrigerate leftovers.

If you have a recipe that you would like to share with exploreVenango.com readers, send it to info@explorevenango.com with the subject: Venango County Recipe of the Day.

Venango County Recipe of the Day is Sponsored by Franklin-Oil Region Credit Union.

Gray Logo for ads


Copyright © 2018 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.

Category: Appetizers, Dessert, Local News, News, Recipes