Venango County Recipe of the Day: Ruthie’s Chocolate-Banana Pie

| March 10, 2018

A rich and delicious dessert for a cold wintry day! Sponsored by Franklin-Oil Region Credit Union.

Ruthie’s Chocolate-Banana Pie

Ingredients

2 squares Baker’s semi-sweet chocolate, melted
1-1/2 cups thawed Cool Whip whipped topping, divided
1 Oreo pie crust
1 banana, sliced
1 regular size pkg. banana-flavored instant pudding (vanilla can also be used)
1 cup cold milk
1/2 cup chocolate-hazelnut spread (preferable Nutella)

Directions

~Whisk chocolate and 1/2 cup Cool Whip until well blended. Spread onto bottom of crust. Top with bananas.

~Beat dry pudding mix, milk, and chocolate-hazelnut spread in medium bowl with whisk 2 min. Stir in remaining Cool Whip. Spread over bananas.

~Refrigerate three hours.

Venango County Recipe of the Day is Sponsored by Franklin-Oil Region Credit Union.

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Category: Dessert, Local News, News, Recipes