Category: Vegetarian
Venango County Recipe of the Day: Vegetarian Stuffed Peppers
These stuffed peppers are packed with extravagant flavors!
Venango County Recipe of the Day: Vegetarian Chili
Full of color and flavor, this chili recipe will satisfy your vegetarian needs!
Venango County Recipe of the Day: Eggplant with Mushroom Stuffing
Here’s a delicious side dish that goes well on a smorgasbord!
Venango County Recipe of the Day: Grilled Black Bean and Pineapple Burgers
Serve this delicious vegetarian burger with a side of sweet potato fries!
Venango County Recipe of the Day: Cheesy Corn Casserole
This recipe makes a wonderful side dish! Sponsored by Franklin-Oil Region Credit Union.
Venango County Recipe of the Day: Sweet Potato & Bean Burritos
Serve this flavorful recipe with a side of cheesy rice! Sponsored by Franklin-Oil Region Credit Union.
Yeany’s Maple Recipe of the Week: Crustless Maple Vegetable Quiche
Yeany’s Maple Syrup and other maple products can be found at the following locations:
Vegetarian Chili
PrintVegetarian Chili Ingredients2 reg size cans tomato sauce Medium size cans of: – diced tomatoes with garlic – red kidney beans – northern beans – black beans 1 pkg Morning Star ground soy pepper, to taste chili powder, to taste InstructionsRinse the sauce from the beans. Put all of the ingredients in a crock pot […]
Baked Stuffed Zucchini
PrintBaked Stuffed Zucchini Prep Time: 30 minutesCook Time: 30 minutesTotal Time: 1 hour Ingredients1 medium zucchini 6 large fresh mushrooms, finely chopped 1 green onion, finely chopped 1 tbsp butter 1/2 cup white wine 1/8 tsp salt dash of pepper 2 tsp grated Parmesan cheeseInstructionsCut zucchini in half lengthwise. Scoop out pulp, leaving a 1/4 […]
