Venango County Recipe of the Day: Chicken & Stuffing Casserole

Joanne Bauer

Joanne Bauer

Published October 9, 2019 4:01 am
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This home-style recipe has only five ingredients and can be put together in just minutes.

Chicken & Stuffing Casserole

Ingredients

1 pkg. chicken cutlets, cut in bite size
1 box Stove Top stuffing (prepared as directed on box)
1 can cream of chicken soup
1/2 c. milk
1 pkg. shredded cheddar cheese

Directions

~Preheat oven to 350 degrees.

~Put chicken in bottom of casserole dish and top with prepared stuffing and cheese.

~In a separate bowl, mix soup and milk together and spread on top of stuffing. Bake for one hour.

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