Venango County Recipe of the Day: Feta Pitas

| April 5, 2020

Try these delicious pizza-like appetizers for an afternoon snack!

Feta Pitas

Ingredients

6 whole pita breads
1-1/2 cups crumbled feta cheese
3 tsp Italian seasoning
3/4 cup thinly sliced red onion
1 small tomato, thinly sliced

Directions

~Preheat oven at 350°.

~Place pita breads on an ungreased baking sheet. Sprinkle with cheese and Italian seasoning and top with onion and tomato. Bake for 10-12 minutes.

~Cut into wedges and serve immediately.


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Category: Appetizers, Feature, News, Recipes, Sides