Venango County Recipe of the Day: Broccoli Salad

| June 6, 2020

Serve this flavorful side at your next barbecue!

Broccoli Salad


1-1/2 cups fresh broccoli
3/4 cup shredded cheddar cheese
4 bacon strips, cooked and crumbled
1/4 cup finely chopped onion
3 tablespoons mayonnaise
2 tablespoons white vinegar
1 tablespoon sugar


~In a bowl, combine the broccoli, cheese, bacon, and onion.

~In another bowl, whisk the mayonnaise, vinegar, and sugar. Pour over broccoli mixture and toss to coat. Cover and refrigerate for at least one hour before serving.

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Category: Local News, News, Recipes, Salad, Sides