Make this quick and delicious snack this weekend!

Chocolate Chip Ice Cream Sandwiches

Ingredients

1 — 18 oz. tube refrigerated chocolate chip cookie dough
4 cups vanilla ice cream (or flavor of your choice)
Plastic wrap

Directions

~Bake cookies according to package directions. Cool on baking sheets for 1-2 minutes before removing to wire racks. Cool for 5 minutes.

~Place 1/2 cup of ice cream on the bottoms of eight cookies. Top each with another cookie and press down gently. Wrap each in plastic wrap.

~Freeze until ready to serve.

~Makes eight servings.