Venango County Recipe of the Day: Herb Buttermilk Dinner Rolls

| July 10, 2022

Venango County Recipe of the Day: Herb Buttermilk Dinner Rolls – Sponsored by Clarion Federal Credit Union.

These rolls make for the perfect appetizer!

Ingredients

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
3/4 cup warm buttermilk (110° to 115°)
4 tablespoons butter, melted, divided
2 tablespoons sugar
1-1/2 teaspoons salt
1/2 teaspoon dried basil
1/2 teaspoon dried marjoram
1/2 teaspoon dried thyme
1/4 teaspoon baking soda
1 large egg, room temperature
2-3/4 to 3-1/4 cups of all-purpose flour

Directions

-Dissolve yeast in warm water. Add buttermilk, 2 tablespoons butter, and the next seven ingredients. Stir in 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough, which will be sticky.

-Turn onto a heavily floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 75 minutes.

-Punch dough down. Turn onto a lightly floured surface; divide into 4 portions. Divide each portion into 6 pieces; shape each piece into a ball. Place in a greased 13×9-in. baking pan. Cover and let rise until doubled, about 50 minutes.

-Preheat the oven to 375°. Bake rolls until golden brown, 25-30 minutes. Cool 5 minutes before removing from the pan to a wire rack. Brush with remaining butter.

If you have a recipe that you would like to share with exploreVenango.com readers, send it to info@explorevenango.com with the subject: Venango County Recipe of the Day.

Venango County Recipe of the Day is sponsored by Clarion Federal Credit Union.

Visit Clarion Federal Credit Union at www.clarionfcu.
org
for more information.


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Category: Appetizers, Local News, News, Recipes