Venango County Recipe of the Day: Chicken Poppers

| September 29, 2018

Make Chicken Poppers this weekend for your football party! Sponsored by Franklin-Oil Region Credit Union.

Chicken Poppers


3 pounds boneless skinless chicken breasts
1 cup ground fully cooked ham
30 cubed cheddar cheese (1/2-inch cubes)
1 pound sliced bacon
2 to 3 tablespoons Olive Oil
1 cup chicken broth
1/2 teaspoon salt
1/2 teaspoon pepper


~Flatten chicken to 1/4-in. thickness; cut into 1-1/2-in. strips. Spread each with 1 teaspoon ham. Place a cheese cube on the end of each strip; roll up. Cut each slice of bacon in half widthwise. Wrap each around chicken roll-up; secure each with a toothpick.

~In a large skillet, cook roll-ups in oil until bacon is crispy, about 10 minutes. Add the broth, salt, and pepper; bring to a boil.

~Reduce heat; cover and simmer for 10 to 15 minutes or until chicken juices run clear.

~Serve warm.

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Venango County Recipe of the Day is Sponsored by Franklin-Oil Region Credit Union.

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Category: Appetizers, Local News, News, Recipes