Venango County Recipe of the Day: Grape-Nuts Low-Fat Muffins

Joanne Bauer

Joanne Bauer

Published July 6, 2016 4:01 am
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For a healthy breakfast on the go, try this delicious recipe!

Grape-Nuts Low-Fat Muffins

Ingredients

1 cup Grape-Nuts Cereal
1 cup fat-free milk
1-1/4 cups flour
1 tbsp. baking powder
1 tsp. ground cinnamon
1/2 tsp. salt
1 egg
1/2 cup chunky applesauce
1/2 cup firmly packed brown sugar
1/2 cup raisins
2 tbsp. margarine, melted

Directions

~Preheat oven at 400ºF.

~Combine cereal and milk; let stand 3 minutes.

~Meanwhile, mix flour, baking powder, cinnamon, and salt in large bowl; set aside.

~Beat egg in medium bowl. Add applesauce, sugar, raisins, and margarine; mix well. Stir in cereal mixture until well blended. Add to flour mixture; stir just until moistened.

~Spoon evenly into 12 muffin cups sprayed with cooking spray. Bake for 20 minutes. Cool in pan 5 minutes.

~Remove to wire rack. Cool slightly.

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