Venango County Recipe of the Day: Lemon Pudding Bundt Cake

| May 4, 2021

Venango County Recipe of the Day: Lemon Pudding Bundt Cake – Sponsored by Clarion Federal Credit Union.

Look forward to tasting a moist glazed cake as your finished product!

Ingredients

1 regular size package lemon cake mix
1 package (3.4 ounces) instant lemon pudding mix
4 eggs
1 cup water
1/3 cup canola oil
1 cup confectioners’ sugar
1 tablespoon butter, melted
1/4 cup orange juice

Directions

-In a large bowl, combine the cake mix, pudding mix, eggs, water, and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes.

-Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 6-8 minutes.

-Meanwhile, for the glaze, in a small bowl, combine the confectioners’ sugar, butter, and orange juice until smooth.

-Remove cake from pan to a serving platter; poke holes in cake with a meat fork. Slowly drizzle with glaze. Cool completely.

If you have a recipe that you would like to share with exploreVenango.com readers, send it to info@explorevenango.com with the subject: Venango County Recipe of the Day.

Venango County Recipe of the Day is sponsored by Clarion Federal Credit Union.

Visit Clarion Federal Credit Union at www.clarionfcu.org for more information.


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Category: Community, Local News, News, Recipes